Home
Cajun Dictionary
Calendars
Catalog
Festival Information
Festival Blog
Travel Classifieds
Trivia Quizzes
TweakXit
Links

Louisette Bertholle

1 to 10 of 53
1.		Mastering the Art of French Cooking, Vol. 1 Book By Julia Child Louisette Bertholle Simone Beck Publisher: Alfred A. Knopf (2001-10-16) Average Rating: Number of items: 1 Hardcover: 752 pages List Price: $40.00 Price: $21.85 Save: $18.15 (45%) Usually ships in 1-2 business days Released: 2001-10-16

2.		Mastering the Art of French Cooking (2 Volume Set) Book By Julia Child Louisette Bertholle Simone Beck Publisher: Knopf (2009-12-01) Average Rating: Number of items: 2 Hardcover Format: Box set List Price: $89.95 Price: $50.00 Save: $39.95 (44%) Usually ships in 1-2 business days Released: 2009-12-01

3.		Mastering The Art Of French Cooking Book By Julia Child Louisette Bertholle Simone Beck Publisher: Alfred A. Knopf (1967) Hardcover Price: $57.99 Used Usually ships in 1-2 business days

4.		Mastering the Art of French Cooking, Vol. 1 Book By Julia Child Louisette Bertholle Simone Beck Publisher: Alfred A. Knopf (1961) Hardcover Price: $94.70 Used Usually ships in 1-2 business days

5.		Mastering the Art of French Cooking (1966) Book By Julia Child and Louisette Bertholle and Simone Beck Publisher: KNOPF, ALFRED A (1966-12-01) Hardcover Price: $31.99 Used Usually ships in 1-2 business days

6.		Mastering the Art of French Cooking, Volume I: 40th Anniversary Edition [MASTERING THE ART OF FRENC] Book By Julia(Author) ; Bertholle, Louisette(Author); Beck, Simone(Author) Child Publisher: Knopf Publishing Group (2001-10-31) Hardcover Price: $41.00 Used Usually ships in 1-2 business days

7.		French Cuisine For All Book By Louisette Bertholle Publisher: Gramercy (1987-07-29) Number of items: 1 Hardcover: 492 pages List Price: $4.99 Price: $2.75 Used Save: $ 2.24 (45%) Usually ships in 1-2 business days Released: 1987-07-29

8.		Mastering the Art of French Cooking (10th printing) Book By Simone Beck Louisette Bertholle Julia Child Publisher: Alfred A. Knopf (1965-01-01) Hardcover: 684 pages Price: $70.95 Used Usually ships in 1-2 business days

9.		Mastering the Art of French Cooking (9th printing) Book By Simone & Bertholle, Louisette & Child, Julia Beck Publisher: Alfred A. Knopf (1965-01-01) Hardcover: 684 pages Price: $149.99 Used Usually ships in 1-2 business days

10.		Secrets of the Great French Restaurants Book By Louisette Bertholle Publisher: MacMillan (1974) Hardcover: 646 pages Price: $19.19 Used Usually ships in 1-2 business days