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Books >> Subjects >> Cooking, Food & Wine >> Regional & International >> European >> French

21. Bistro Cooking
  Bistro Cooking
Book
By Patricia Wells
Publisher: Workman Publishing Company (1989-01-11)
Number of items: 1
Paperback: 291 pages
List Price: $15.95
Price: $3.87 Used
Save: $12.08 (76%)
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22. French Feasts: 299 Traditional Recipes for Family Meals and Gatherings
  French Feasts: 299 Traditional Recipes for Family Meals and Gatherings
Book
By Stephane Reynaud
Publisher: Stewart, Tabori & Chang (2009-10-01)
Number of items: 1
Hardcover: 480 pages
List Price: $40.00
Price: $21.36 Used
Save: $18.64 (47%)
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23. Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
  Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
Book
By Anthony Bourdain
Publisher: Bloomsbury USA (2004-10-15)
Number of items: 1
Hardcover: 304 pages
List Price: $37.50
Price: $17.40 Used
Save: $20.10 (54%)
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Released: 2004-09-23


24. The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears in Paris at the World's Most Famous Cooking School
  The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears in Paris at the World's Most Famous Cooking School
Book
By Kathleen Flinn
Publisher: Penguin (Non-Classics) (2008-09-02)
Average Rating: Rating 4.0 out of 5 stars.
Number of items: 1
Paperback: 304 pages
List Price: $15.00
Price: $0.98 Used
Save: $14.02 (93%)
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25. The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes
  The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes
Book
By Auguste Escoffier
Publisher: Crown Publishers, Inc. (1969-06-01)
Number of items: 1
Hardcover: 923 pages
List Price: $26.99
Price: $7.20 Used
Save: $19.79 (73%)
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Released: 2000-11-13


26. Chez Jacques: Traditions and Rituals of a Cook
  Chez Jacques: Traditions and Rituals of a Cook
Book
By Jacques Pepin
Publisher: Stewart, Tabori & Chang (2007-04-01)
Number of items: 1
Hardcover: 272 pages
Format: Bargain Price
List Price: $45.00
Price: $13.34
Save: $31.66 (70%)
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27. The Country Cooking of France
  The Country Cooking of France
Book
By Anne Willan
Publisher: Chronicle Books (2007-09-06)
Number of items: 1
Hardcover: 392 pages
List Price: $50.00
Price: $21.95 Used
Save: $28.05 (56%)
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28. Escoffier: The Complete Guide to the Art of Modern Cookery
  Escoffier: The Complete Guide to the Art of Modern Cookery
Book
Publisher: Wiley (1983-06-15)
Number of items: 1
Hardcover: 646 pages
List Price: $70.00
Price: $38.95 Used
Save: $31.05 (44%)
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29. Paris Sweets: Great Desserts From the City's Best Pastry Shops
  Paris Sweets: Great Desserts From the City's Best Pastry Shops
Book
By Dorie Greenspan
Publisher: Broadway (2002-11-12)
Number of items: 1
Hardcover: 224 pages
List Price: $26.00
Price: $8.89
Save: $17.11 (66%)
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Released: 2002-11-12


30. Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstrates over 700 illustrated techniques with 2,000 photos and 200 recipes
  Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstrates over 700 illustrated techniques with 2,000 photos and 200 recipes
Book
By Le Cordon Bleu
Publisher: William Morrow Cookbooks (1997-11-05)
Number of items: 1
Hardcover: 352 pages
List Price: $45.00
Price: $19.98
Save: $25.02 (56%)
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Released: 1997-11-05


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