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21.
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Bistro Cooking
Book
By
Patricia Wells
Publisher:
Workman Publishing Company (1989-01-11)
Number of items: 1
Paperback: 291 pages List Price: $15.95
Price: $3.87
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22.
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French Feasts: 299 Traditional Recipes for Family Meals and Gatherings
Book
By
Stephane Reynaud
Publisher:
Stewart, Tabori & Chang (2009-10-01)
Number of items: 1
Hardcover: 480 pages List Price: $40.00
Price: $21.36
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23.
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Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
Book
By
Anthony Bourdain
Publisher:
Bloomsbury USA (2004-10-15)
Number of items: 1
Hardcover: 304 pages List Price: $37.50
Price: $17.40
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Save: $20.10 (54%) Usually ships in 1-2 business days
Released: 2004-09-23
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24.
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The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears in Paris at the World's Most Famous Cooking School
Book
By
Kathleen Flinn
Publisher:
Penguin (Non-Classics) (2008-09-02)
Average Rating: 
Number of items: 1
Paperback: 304 pages List Price: $15.00
Price: $0.98
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25.
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The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes
Book
By
Auguste Escoffier
Publisher:
Crown Publishers, Inc. (1969-06-01)
Number of items: 1
Hardcover: 923 pages List Price: $26.99
Price: $7.20
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Save: $19.79 (73%) Usually ships in 1-2 business days
Released: 2000-11-13
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26.
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Chez Jacques: Traditions and Rituals of a Cook
Book
By
Jacques Pepin
Publisher:
Stewart, Tabori & Chang (2007-04-01)
Number of items: 1
Hardcover: 272 pages Format: Bargain Price
List Price: $45.00
Price: $13.34
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27.
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The Country Cooking of France
Book
By
Anne Willan
Publisher:
Chronicle Books (2007-09-06)
Number of items: 1
Hardcover: 392 pages List Price: $50.00
Price: $21.95
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28.
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Escoffier: The Complete Guide to the Art of Modern Cookery
Book
Publisher:
Wiley (1983-06-15)
Number of items: 1
Hardcover: 646 pages List Price: $70.00
Price: $38.95
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29.
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Paris Sweets: Great Desserts From the City's Best Pastry Shops
Book
By
Dorie Greenspan
Publisher:
Broadway (2002-11-12)
Number of items: 1
Hardcover: 224 pages List Price: $26.00
Price: $8.89
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Released: 2002-11-12
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30.
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Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstrates over 700 illustrated techniques with 2,000 photos and 200 recipes
Book
By
Le Cordon Bleu
Publisher:
William Morrow Cookbooks (1997-11-05)
Number of items: 1
Hardcover: 352 pages List Price: $45.00
Price: $19.98
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Released: 1997-11-05
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