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Books >> Subjects >> Cooking, Food & Wine >> Regional & International >> European >> French

111.			The Alice B. Toklas Cook Book Book By Alice B. Toklas Publisher: Harper Perennial (2010-08-01) Average Rating: Number of items: 1 Paperback: 320 pages List Price: $14.99 Price: $10.11 Save: $ 4.88 (33%) Not yet published Projected Release Date: 2010-08-10
112.			The American Boulangerie: Authentic French Pastries and Breads for the Home Kitchen Book By Pascal Rigo Paul Moore Publisher: Bay Books (CA) (2003-10) Average Rating: Number of items: 1 Hardcover: 200 pages Price: $40.00 Used Usually ships in 1-2 business days
113.			The French Cookie Book Book By Bruce Healy Publisher: William Morrow Cookbooks (1994-11-28) Average Rating: Number of items: 1 Hardcover: 511 pages List Price: $30.00 Price: $11.49 Used Save: $18.51 (62%) Usually ships in 1-2 business days Released: 1994-11-28
114.			Made in Marseille: Food and Flavors from France's Mediterranean Seaport Book By Daniel Young Sebastien Boffredo Publisher: William Morrow Cookbooks (2002-09-01) Average Rating: Number of items: 1 Hardcover: 288 pages List Price: $32.50 Price: $5.13 Used Save: $27.37 (84%) Usually ships in 1-2 business days Released: 2002-09-03
115.			Markets of Provence: A Culinary Tour of Southern France Book By Ruthanne Long Publisher: William Morrow Cookbooks (1996-04-19) Average Rating: Number of items: 1 Hardcover: 144 pages List Price: $22.00 Price: $2.81 Used Save: $19.19 (87%) Usually ships in 1-2 business days Released: 1996-03-15
116.			The French Diet: Why French Women Don't Get Fat Book By Michel Montignac Publisher: DK ADULT (2005-04-25) Average Rating: Number of items: 1 Hardcover: 224 pages List Price: $20.00 Price: $0.04 Used Save: $19.96 (100%) Usually ships in 1-2 business days
117.			The Lutece Cookbook Book By Andre Soltner Seymour Britchky Publisher: Knopf (1995-10-10) Average Rating: Number of items: 1 Hardcover: 592 pages List Price: $37.50 Price: $6.00 Used Save: $31.50 (84%) Usually ships in 1-2 business days Released: 1995-10-10
118.			The Medieval Kitchen: Recipes from France and Italy Book By Odile Redon FranCoise Sabban Silvano Serventi Publisher: University Of Chicago Press (2000-04-15) Average Rating: Number of items: 1 Paperback: 304 pages List Price: $22.50 Price: $7.82 Used Save: $14.68 (65%) Usually ships in 1-2 business days
119.			South-West France: The Wines and Winemakers Book By Paul Strang Publisher: University of California Press (2009-11-17) Average Rating: Number of items: 1 Hardcover: 376 pages List Price: $45.00 Price: $19.94 Used Save: $25.06 (56%) Usually ships in 1-2 business days
120.			French Farmhouse Cookbook Book By Susan Herrmann Loomis Publisher: Workman Publishing Company (1996-01-10) Average Rating: Number of items: 1 Paperback: 560 pages List Price: $18.95 Price: $8.50 Used Save: $10.45 (55%) Usually ships in 1-2 business days